Adventure Travel Ecuador: Mame, Carambola and Zapote
Tuesday, January 23rd, 2001January 23, 2001
On the highway, Ecuador
Finally in possesion of Baby Blue again and released from two days of administrative Purgatory in Guayaquil, it is a pleasure to be on the road in South America! It has a slightly different texture than Central America. A little more primitive and exotic! I feel much further away from home.
Along this stretch of highway, between the two largest cities in Ecuador, the pavement has a secondary purpose. It is where to farmers spread their cacao beans to dry in the sun.
I stopped to photograph some of the future Hershey Bars and was invited to find out more about cacao from a woman in her sixties. Her family lives on the highway in a house that serves as a billboard for local politicians.

She indulged my interest in local agriculture and before I knew it her family and friends were fetching every manner of fruit from nearby bushes and trees.
When I finally said goodbye to my new foreign friends, I left with a bag and a belly full of fruits I never knew existed.
And hey, next time you’re savoring a Snickers Bar try not to think about hot pavement with diesel trucks thundering by!




































